July 7, 2016

It was my dad's favourite dish - a big plate of creamy, smoky kedgeree.

My mum didn't make it that often as it was a recipe his mum made frequently and I think my mum knew hers was never as good.

I made it for the first time in ages last night and it was so good I h...

July 1, 2016

So do you do it? Does is work for you?

I network as myself as it were - but I'm interested to know if H&D Food Solutions would gain business by doing so.

So would love to hear from anyone who has a network to recommend.

BNI, First Friday, Business Biscotti are just a few...

June 17, 2016

So, when in New York last summer I was lucky enough to eat at two of David Chang's places - Ma Peche in Midtown and Ssam bar Downtown.

While I could go on about Ma Peche and its delicious Crack Pie I'd like to tell you about a salsa we had with our meat at Ssam.

It was h...

June 16, 2016

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